I make a real simple bean dip, much cheaper than the off the shelf stuff.

I use refried beans
Picante Sauce/
Granulated garlic.

Real simple, just put the beans in a proper size bowl, I use one with its own lid, mash them up a bit and keep adding the picante sauce uptil you get a good dipping consistancy.  Add the garlic to taste but be careful, it is easy to overdo as some people like less garlic.

Use your favorite brand of beans, we use Pace regular mild but you can use the chunky and "heat" is a matter of preference for the people you are going to feed.  Or make one batch for tender palets and another for those who prefer a little fire.

I know this recipe is not unique but it is one I like and make, great for tailgating and snacking in the evening or perhaps take some along for shore lunch.

Sounds great homemade it always better.