Originally posted by: hillbillyangler on 1/4/2007 4:43:08 PM

Chicken Liver Dough Bait

• 2 1/4 Cup of Biz Quick
  
• 1/4 cup of fresh chicken liver
  
• 1/2 Packet of Red Jello ( For color )
  

Add the Biz Quick and the 1/2 Packet of jello in a bowl. Then , Add the 1/4 cup of chicken liver to a food processor. DO Not use a blender! As you do not want to make a paste , Unless your using it as a chum. The Food Processor , will chop the chicken liver up fine enough to use , but still keep some chunks to act as chum. Once you get the livers to a thick soup like form , then add the wet to the dry , while stirring. Now , if you have done this right , it should start to make a wet dough. If not add just a lil bit more biz quick. Do Your self a favor , PLEASE refrigerate , do to the fact of the RAW chicken liver , will start to stink after a while in the sun.


Enjoy