i do not take credit for this recipe. i just dust with corn meal before i fry them
2 cups flour
3 tsp baking powder
1 tsp salt
1 cup milk
oil to fry in canola or peanut
sift dry ingredients. lightly stir in milk add more flour as necessary to make a dough you can handle .
kneed and work the dough on a floured board with floured hands until smooth.
pinch off fist sized chunk and form into a disk flatten the disk and dust it with corn meal on each side before frying .
heat oil to aprox 375 and fry until golden brown on each side
if you fry more then one at a time drop them in one at a time so they don't get stuck together
pretty much just like frying fish
Take a kid fishing