4 salmon steaks
1 bottle Italian dressing
1 onion, diced
1 bell pepper, diced
1 tomato, diced
Let salmon marinate in Italian dressing for 30 minutes, turning infrequently. Separate vegetables into 4 equal portions. Wrap each salmon around 1 portion vegetables in aluminum foil. Cook on grill 3 minutes or until done.
Mark Kenney
Brunswick, ME
From—Fish Traditions: Member Recipes